Bone In Gammon Half Leg (Traditionally cured and smoked RAW HAM)
$57.50
$115.00
Bone In Gammon Half Leg (Traditionally cured and smoked RAW HAM)
$57.50
$115.00
Gammon Half Leg (Traditionally cured and smoked, RAW HAM - Bone In) 4-5kg
This product is traditionally cured and smoked but is sold as a RAW PRODUCT. Ideal to boil, bake or roast.
Made in store from local female, free range pork.
Gluten Free
COOKING INSTRUCTIONS
This product can be boiled, baked or roasted
Cook at your preferred method for 40 minutes per kilogram
Temperature checks should occur at 10 minute intervals when the desired cooking time is approaching
Internal temperature of this product when cooked needs to be 68-70 degrees celsius
Allow to stand for 5-10 minutes before carving
Click here to read delivery terms & conditions before placing your order
Delivery
As of March 2020, we have transitioned into a fully online business, dedicated to bringing our exceptional products directly to your doorstep.We take pride in preparing, cutting, packing, and fulfilling orders at our premises in Mundaring. For your convenience, we offer weekly deliveries throughout the Perth metropolitan area, encompassing all suburbs from Butler to Mandurah
Please take a moment to review the terms and conditions of our delivery service before placing an order. Any order that does not meet our delivery terms will need to be picked up from our storefront in Mundaring during business hours.