Pork
Fatback is a slab of hard fat on both sides of the backbone of a mature pig that can be used in many ways. Cut into tiny pieces or finely ground, fatback is a key ingredient in the preparation of many sausages, charcuterie, and pâtè, to add flavor and juiciness. Strips of fatback can be inserted into leaner meats to make them moister and tastier. Fatback can be rendered and used as a cooking medium or an ingredient in pastry. And it can even be salt cured and thinly sliced, or seasoned and whipped with salt and roasted garlic to create a special appetizer on its own.
As of March 2020, we have transitioned into a fully online business, dedicated to bringing our exceptional products directly to your doorstep.We take pride in preparing, cutting, packing, and fulfilling orders at our premises in Mundaring. For your convenience, we offer weekly deliveries throughout the Perth metropolitan area, encompassing all suburbs from Butler to Mandurah
Please take a moment to review the terms and conditions of our delivery service before placing an order. Any order that does not meet our delivery terms will need to be picked up from our storefront in Mundaring during business hours.